Producer:Â Small Lot Producers
Country of Origin:Â Peru | Sumatra | Ethiopia
Region:Â Cajamarco | Aceh | Yirgacheffe
Process:Â Washed | Sun Dried on raised beds
Elevation:Â 1500 – 2000 MASL
Roast Level:Â Medium
Â
Our suggested brewing parameter is:
18 grams dry | 36 – 38Â grams wet | 29 – 31 seconds total extraction time | 201 Degrees F
Monin Syrup Pump white - 750m
Munchies Salted Peanuts
Frito-Lay Lunch Variety Chips
Milk 4L 3.25%
Jura Milk System Cleaner 3.2oz/90g
Ensure Plus Calories Shake
Monin Sugar free Hazelnut Syrup 750ML
Cups Hot 8oz - Openroad
Cascades Singlefold Towel
French Vanilla Cappuccino Mix 901g Bag
Lindt Lindor Cornet Assorted Chocolates
Milk 4L 2%
Cups Paper Hot 10oz - Dilawri
Subtotal:
