Description
Producer:Â Small Lot Producers
Country of Origin:Â Colombia | Sumatra | Brazil
Region:Â Huila | Lintong |Â Minas Gerais
Cultivar:Â Bourbon, Jember, Ateng, Garundang, Caturra
Process:Â Washed | Sun Dried | Wet Hulled | Natural
Elevation: 1300 – 2050 MASL
Roast Level:Â Medium
Inspiration:
Dedicated to our favourite summer pastime, this well balanced espresso is as smooth as a lakeside cruise.
Our suggested brewing parameter is:
18 grams dry | 36 – 38Â grams wet | 29 – 31 seconds total extraction time | 201 Degrees F
Dishwasher Tablets (176) 
CO2 Refill Beverage 10LB 
Dome Lids 10-20 oz 
Moja 2lb House Espresso 
Squeak’n Clean 
Tangerine 
Bubly Flavored Sparkling Water Beverage 32x355 
Diet Cola 
98mm Pete Dome Lid 
Lotus Biscoff Cookies 
Apples 5lb (Final Sale) 
Bigelow English Breakfast 
Pineapple Ananas 100% 
Ethical Bean Sweet Espresso 2LB 
ONE COFFEE DECAF 18CT 
Cafetto J25 Tablets 60 (Jura Machine) 