Description
Producer:Â Small Lot Producers
Country of Origin:Â Peru | Sumatra | Ethiopia
Region:Â Cajamarco | Aceh | Yirgacheffe
Process:Â Washed | Sun Dried on raised beds
Elevation:Â 1500 – 2000 MASL
Roast Level:Â Medium
Â
Our suggested brewing parameter is:
18 grams dry | 36 – 38Â grams wet | 29 – 31 seconds total extraction time | 201 Degrees F








Bubly Sparkling water 32 x 355ml
Oasis Assorted Flavours Juice
Splenda Low Cal Sweetener 100 Ct
Splenda 400
Tug 6 Inferno Blend 30 x 71 g
Creamer 18% 1L
10% cream 1L
Kirkland Signature Carbonated Spring Water, 24 x 500 mL
Monin Sauce - Caramel 64oz
Jura Milk System Cleaner 6.4oz/180g
Nescafe French Vanilla (Pre Order) 18x19g Sachets
Green Grapes 3.5lb (Final Sale)
Energy + Focus
Sri Gardens Tea Orange Cinnamon
Monin Hazelnut Syrup 750ML
HIGGINS & BURKE Berry Vines
Monin Sauce - White Chocolate 64oz - (1.89L)
Cafetto J25 Tablets 60 (Jura Machine)
HIGGINS & BURKE Forest Valley Green
Made Good - Soft Baked Oat Bars - Blueberry - 30x30g