Description
Producer:Â Small Lot Producers
Country of Origin:Â Colombia | Sumatra | Brazil
Region:Â Huila | Lintong |Â Minas Gerais
Cultivar:Â Bourbon, Jember, Ateng, Garundang, Caturra
Process:Â Washed | Sun Dried | Wet Hulled | Natural
Elevation: 1300 – 2050 MASL
Roast Level:Â Medium
Inspiration:
Dedicated to our favourite summer pastime, this well balanced espresso is as smooth as a lakeside cruise.
Our suggested brewing parameter is:
18 grams dry | 36 – 38Â grams wet | 29 – 31 seconds total extraction time | 201 Degrees F
Creamer 18% 1L 
Eversys Cleaning Balls 
Monin - Raspberry Syrup 750ml 
Lavazza Gran Espresso Beans Bag 
Splenda 400 
Pepsi Diet Soda 
Numi Organic Tea Rooibos (18) 
Dome Lids 10-20 oz 
Sri Gardens Tea Lemon Ginger 
Quaker Cp Chewy Yogurt Bar 
Nestle Coffee Mate 311G 
Original Cranberry 18 × 295 mL 
Numi Jasmine Green Tea (18) 
ONE COFFEE SUMATRAN 18CT 
Jura Cleaning Tablets (25) 
Nestle Carnation Hot Choc 50x19 
Pineapple Ananas 100% 
HIGGINS & BURKE Forest Valley Green 
Monin - Sugar Free Caramel Syrup 750ml 
Red Rose Orange Pekoe 100'S 
LIL Honey PP 120 x 7G 
The Goat Organic Peru 2lb Bag 
Numi Tea Toasted Rice Matcha (18) 
Numi Organic Tea Heaven Gunpowd (18) 
The Goat Organic French Roast 
The Goat Organic Guatemala 2lb Bag 
Numi Organic Tea Mate Lemon Gre (18) 